Our locally inspired bistrot in a renovated Villa Edera & la Torretta environment
MONDAY - THIRSDAY
7:00 P.M. – 9:30 P.M.
12:30 P.M. – 2:00 P.M.
On the blackboard
Book a table +39 0185 49291
The bistro is located within the oasis of the Nature- Inspired Hotel Villa Edera and La Toretta.
Executive chef Edi Schiaffino offers our local dishes using local and handmade products-a 100% Liguria experience.
Accompanying Edi are Sous-Chef Assunta Piromalli and Starred Resident Chef Jorg Giubbani.
The a la carte menu features typical Ligurian dishes, some reinterpretations and chef’s suggestions as well as a blackboard with daily specials.